Cabbage and Tomatoes
Sloppy Joes II – Made easy in the slow cooker
This is very good. If you like, 2 hrs before done you can put ketchup on top of loaf and let cook the last 2 hrs. I cook mine like this all the time now as in...
A quick hearty stew that's easy to prepare, and delicious!
Is summer already coming to an end? Labor Day weekend marks the closing of summer, but to help soften the blow we are crockin' up some yummy dishes for you! A Hickory Smoked Brisket (featured in The Crockin' Girls Slow Cookin' Companion) and Nicole's delicious Cabbage & Tomatoes to pair with it! Get ready for some good eatin' y'all!
- 1 Head of Cabbage, cut into chunks
- 1 Medium onion, diced
- 2 (14.5 ounce) Cans Diced Tomatoes
- salt and pepper, to taste
After cutting cabbage into chunks place in the crock.
Cover with the remaining ingredients & cook on LOW for 8 hours or HIGH for 4-6 hours.
If making the full recipe crock in a 6 or 7 quart slow cooker. If cutting the recipe in half crock in a 4-5 quart slow cooker.
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