Carolina Pulled Pork
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Prep Time
15 mins
Cook Time
4 hrs
Temp
High
Carolina Pulled Pork – Delicious and easy to make pulled pork
Ingredients
- 2-4 Pounds pork butt
- 2 oranges cut in half
- 1 Cups cider vinegar
- 1 Tablespoons pickling spice
- 1 Can favorite beer
- 2 sliced onions
- 1 Tablespoons brown sugar
Directions
-
Step One
Combine all ingredients in slow cooker. Cover pork with water.
-
Step Two
Cook on high for 3-4 hours.
-
Step Three
Remove meat from slow cooker and shred.
-
Step Four
Add barbeque sauce and serve on a roll.
Crockin Girls
Karen ~ just came across your question…sorry. You can get pickling spice in the spice section. Sprinkle it on your meats and it adds some great flavor. Happy cRockin’!
Karen D.
I think the first two lines of instruction are the same? And, what is/where do you get pickling spice?
Thanks!