Tastier version of Fruit Stollen in bread pudding form!
Pumpkin Bread Pudding – A tasty dessert for the slow cooker
Don’t come between Nicole and her mud pie – this was a constant craving during her pregnancy so naturally she converted the favorite recipe for the...
Donna’s brownies are a delicious alternative to the traditional baked goods. You will choose the crock over the box any day after tasting these moist and delicious brownies. Made with cocoa, butter, nuts, eggs, and vanilla these treats will satisfy your sweet tooth.
- 1-1/2 Cups Flour
- 2 Cups Sugar
- 1/2 Cup Cocoa
- 1/2 Cup Oleo, melted
- 4 Eggs, beaten
- 2 Teaspoons Vanilla
- 1 Cup nuts, chopped (Nicole prefers pecans)
Mix together all dry ingredients, except for nuts.
Melt oleo and add to the dry ingredients; mix well.
Add in eggs and vanilla and then nuts.
Spray crock with cooking spray and spread in slow-cooker.
Cook on HIGH for 2 Â½ to 3 hours.
Leave a Review
You must be logged in to post a comment.