Easy Veggie Chili with Morning Star Farms Crumbles
Pinto Beans – Great and easy recipe for slow cooker pinto beans
Another one of my (Nicole) family favorites that I couldn’t resist the urge to crock! A lighter pasta dish when you are tired of cooking the same old thing....
I will often prepare it just before bed the night before and cook it overnight on low then, since my slow cooker warm setting keeps it at a safe temp, I...
Easy Veggie Chili with Morning Star Farms Crumbles – A delicious recipe for the slow cooker.
- 1 Can Black beans (drained/rinsed)
- 1 Can Pinto beans (drained/rinsed)
- 1 Can Red kidney beans (drained/rinsed)
- 1 Can Corn, drained
- 1 Can Rotel, undrained
- 1 Can Diced, fire roasted tomatoes, undrained
- 1 Package Taco seasoning
- 1 Package Ranch seasoning
- 1 Package Morningstar Farms Crumbles
Pour crumbles into the bottom of a slow cooker, top with both seasonings and then pile on the canned stuff.
Heat it up on high for 2 hours or low for 4 hours.
Top with shredded cheese, sour cream, and fritos corn chips to make it even more spectacular.
Leave a Review
You must be logged in to post a comment.