Hightower’s Hamburger Stew
BBQ Beef from Southern Living – This is an amazing recipe for bbq beef from Southern Living magazine.
Slow Cooked Hamburger Patties
Crockin’ Carrots make a great side dish for any feast. They are made of whole carrots, thyme, rosemary, oil & vinegar, and brown sugar. Yummy...
A quick hearty stew that's easy to prepare, and delicious!
- 1 Pound Ground beef
- 4 Potatoes, peeled and sliced
- 1 large onion, sliced
- 1 Can Peas, drained
- 1 Package Baby carrots
- 1 Can Tomato Soup
Brown the ground beef in a skillet, set aside
Layer the vegetables in the slow cooker: Potatoes, onions, carrots, and peas. Add salt and pepper to taste between layers.
Top with ground beef.
Add the tomato soup, and one can of water to the mixture.
Set slow cooker to "LOW" for 6-8 hours, or on "HIGH" for 3-4 hours, stirring occasionally.
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