Green Beans – slow cooked green beans
Wake up to the Smells of Breakfast in the slow cooker? Who knew?!?! We loved the idea and just had to try out one of the recipes posted on our Facebook page!...
Leftovers can be stored in the fridge and reheated the next day. This is a must have every Thanksgiving and Christmas in our home, but makes a perfect hot...
Old family recipe that is made every family reunion in West Virginia
- 1 Can Baked beans (large)
- 15 Ounces Kidney beans
- 15 Ounces Butter beans
- 1 Cup Ketchup
- 1/2 Cup Brown sugar
- 1 Tablespoon Mustard
- 2 Tablespoons White vinegar
- 1 1/2 Pound Ground beef or Turkey
- 1 Cup Onion
- 1 Package Onion soup mix
Brown ground beef/turkey and onions in skillet, drain.
Put into slow cooker along with remaining ingredients, mix well.
Cook on LOW for 2 hours
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