Mandy’s Big Mess
By request, here's my Porcupine Meatballs recipe for the slow cooker. Kids love them, but they also make a great sandwich or appetizer.
Slow Cooked Shredded Beef Tacos – A tasty recipe for beef tacos made with a slow cooker
Fun to build, fun to eat! In our homes we love meals that you can “build yourself” so everyone is happy at the dinner table! Another great thing...
If you like messy or not, you are not going to want to miss out on this mess. Dig into this light and scrumptious meal that you can easily freeze! It may look like a major mess. But the taste and aroma are purely divine!
Used 6-quart slow cooker
Submitted by: Mandy Marwitz
- 1 Pound Eckrich smoked sausage, sliced (or your favorite brand)
- 1 bell pepper, chopped
- 1 purple onion, chopped
- 1 Can pineapple chunks, drained
- 1 Jar sweet and sour sauce
- 1 Tablespoon Tabasco sauce (may add more, to taste)
- Fresh jalapeÃ±o
Place all ingredients in the slow cooker.
Cook on HIGH for 1â€“1 1/2 hours or on LOW for 3â€“4 hours, or until bell pepper and onion are tender.
Serve atop a bed of rice or by itself with a salad.
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